lies midway between
Gloucester
and
Ross on Wye at the foot of
May
Hill and covers an area of 2200 acres. It lies about 7 miles from
Gloucester, 3 miles from
Newent and 2 miles from
Huntley. The
boundary encompasses a large part
of
May Hill to the West and the Hamlet of
Kents Green to the
East.
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Farms
here
today produce corn, milk, beef, lamb, wine, poultry & eggs.
Rare Breeds
of animals are also kept and bred here. The largest known
herd of "Old Gloucester Cattle" can be found at Byfords
Farm.
Longhorn Cattle, Cotswold Sheep and
Shire
Horses are also kept in Taynton thereby helping to save these
old breeds from extinction.
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| The
village
is unusual in that it is virtually two villages in one. The
May Hill part lies on higher ground and has its own
church,
chapel,
village hall and
public house. The lower part of the village has its
church, village hall,
parish room and a farm shop and
restaurant. It also has a shared
with neighbouring Tibberton. |
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The
Church of St Lawrence
was consecrated in
1660
to replace the old Church that was destroyed during the
Civil War
and has some unique features. The remains of the "lost village" of
Taynton Parva
where the old Church stood can still be seen with it's
moats,
pond
and earthworks. |
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There
are now
170 houses here with the present population comprising about
400 people. |
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| Some
notable persons passed this way. Prime Minister
Benjamin Disraeli
once owned Taynton Court Farm and
Thomas Pury
who was instrumental in saving Gloucester from Royalist defeat in
1643
during the
Civil War
lived at The Grove.
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Winning Article from
Ottakar’s Local History Series 2001
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At one time
fruit growing
and
cider making
was an important industry
producing a drink that was considered ‘equal to champagne’. The "marley"
soil was found to be particularly suitable. A pear
tree called ‘Taynton Squash’ and a walnut tree called ‘Taynton
Excelsior’ originated from here.
Today there is a small vineyard here that produces the award winning
Kents Green Wine
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| The Taynton
Farm Shop adjacent to Hownhall Green provides farmhouse and
local produce. The adjoining
tearoom
is open daily and also caters
for Sunday lunches.
The Glasshouse Inn
is at the May Hill end of the village and provides good food and
drink in a beautiful rural setting. |
| Old
industries once operated in Taynton. The
Romans
made iron here in the early 4th century AD, and a hoard of
160 Roman
coins has been unearthed. Huguenot glassmakers setup here in the
1590's. In the mid 1600's a
Brass Mill supplied wire to the
Gloucester pin makers.
has
also been found. Many buildings were constructed with bricks and tiles
produced at the ‘Taynton Brickyard’ that operated here for well
over 100 years. Even today the old craft of
tent peg making
is still
being carried on here |
| This website will hopefully improve given time but needs YOUR
help. I don't wish to dominate what is YOUR
village website, so please if YOU
have any ideas for ways in which this site should develop or have information YOU
would like included then let me know. In this way the website can prove both
useful and interesting. |
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